concentrated artichoke extract

Standard grades are offered up to 5% cynarin by HPLC. We can also adjust the specification within a narrow range to match your formulation requirement. A typical CoA will list the exact batch value, which stays consistent thanks to in-process controls during leaf selection and extraction.

Because we manage cultivation areas and operate our own extraction and drying lines, the usual distributor margins are eliminated. This lets us focus on production efficiency rather than making compromises on raw material quality. The savings are reflected in our bulk pricing, especially for container-load orders.

It depends on your definition. The extract itself is obtained with ethanol and water, and the carrier is typically non-GMO maltodextrin. No synthetic solvents or preservatives are used in the process. We can provide documentation to support clean-label positioning for the final product if the carrier is compatible with your formulation.

We provide small free samples for lab evaluation, covering freight cost on the recipient’s side. For commercial orders, the minimum quantity is usually 25 kg, but trial batch sizes can be discussed depending on your development timeline.

The production facility is certified under HACCP, GMP, and BRC. We also follow FDA guidelines for dietary supplement ingredients, and raw material traceability documentation is maintained for every batch to meet these standards.