cranberry juice extract

Cranberry juice extract from Huacheng Biotech is a dehydrated, water-soluble powder derived from juice concentrate. It retains the fruit’s key polyphenols, principally type-A proanthocyanidins (PACs), which are the biomarker linked to urinary tract health support. The standardized extract allows precise dosing: typically 36–72 mg of PACs per daily serving, depending on end-product format. Because we micronize the powder, it dissolves clear in liquids with minimal sedimentation, a practical advantage for ready-to-drink teas or powdered drink mixes. The extract can be further dried into a granular form for direct compression tablet manufacturing. Our BRC and GMP certifications mean the extraction and drying processes meet international food safety expectations without adding inspection costs that pass through to the buyer. The ingredient ships in foil-lined bags with desiccant to maintain low moisture content during transit—this may sound trivial, but it prevents caking that often forces manufacturers to re-mill. By handling cranberry concentrate procurement through our own network, we mitigate seasonal price swings and pass that stability on. Applications extend beyond supplements: baked goods, fruit snacks, and even savory sauces can leverage cranberry’s natural tartness and pink-red hue without synthetic colorants.