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Stevia Extract Erythritol: Pure Sweetness, Lower Cost
stevia extract erythritol
Stevia and erythritol blends are not new, but supplier choice directly affects formulation cost and whether the sweetness curve works. Hunan Huacheng Biotech uses its own stevia-growing base and erythritol fermentation line to keep blended-material cost below what many traders can offer. We supply stevia extract erythritol premixes from 70:30 to 90:10, with Reb-A adjusted to suit the application. Every batch is checked by HPLC and microbiological testing. If you are changing the polyol balance in a beverage or bakery formula, our technical team can recommend a starting dosage instead of leaving you to run weeks of trial-and-error experiments.
Technical Detail
Configured around process stability, mold life, and long-term uptime.
Hunan Huacheng Biotech's stevia-erythritol blends are built on an integrated supply chain. Stevia cultivation and harvest in Hunan and erythritol fermentation are controlled within one quality system. Reb-A variation can be kept within +/-2% between batches, while erythritol particle-size distribution stays consistent, reducing caking and sedimentation in both dry blends and solutions. For beverages, we often suggest starting with an 85:15 stevia-to-erythritol premix. It can reduce lingering bitterness to roughly 60% of the industry average, with cost only about 12% above a pure-stevia solution. For more price-sensitive products, higher-erythritol economic blends are also available. The line carries FDA, HACCP, and BRC certifications, with a COA supplied with each shipment. The minimum standard package is 25 kg, and normal bulk production takes about eight working days. Samples can be requested through the website.
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FAQ
Common technical questions
What stevia-erythritol blend ratios are common?
We supply 70:30, 80:20, 85:15, and 90:10, among others. The right ratio depends on taste target and budget. 85:15 is common in beverages because it balances clean sweetness and cost.
Will the blend have the cooling effect of pure erythritol?
Erythritol absorbs heat during dissolution and creates a cooling sensation. The effect is weaker in a blend, especially with a higher stevia ratio. If cooling is undesirable, choose a blend with more than 70% stevia.
What are your MOQ and prices?
Standard blends start at 25 kg, with price varying by ratio and volume. As a value-focused manufacturer, our quotations are often 15-20% below the industry average, subject to the live production schedule.
Can you provide application support?
Yes. Food application engineers can suggest dosage and stability tests for matrices such as carbonated drinks and protein bars, helping shorten development time.
Is the blend FSSC 22000 certified?
Our production and quality systems carry FDA, HACCP, BRC, and GMP certifications. If FSSC 22000 is required, we can discuss supporting the additional process.
Need a solution for your project?
Share your product type, target capacity, and application requirements. Our team can review the details and recommend a practical next step.
