monk fruit juice concentrate suppliers

Huacheng Biotech supplies monk fruit juice concentrate at commercial scale, built around a chain that spans seedling cultivation and plantation management through to extraction and packaging. Its Hunan site operates under GMP and has passed FDA registration, HACCP, BRC, and CE audits. The extraction line uses only water and physical separation – no solvents – and standard output ranges from 45 to 65 °Brix, with custom concentrations available on request. Batch records include mogroside V assays by HPLC, heavy metal screens, and microbial limits. The plant’s annual fresh-fruit processing capacity sits at roughly 30,000 tonnes, which supports steady lead times even during peak season. Stocks are held in ambient or chilled warehouses depending on client specs, and all shipments go out with full COA documentation. For brands that need a monk fruit juice concentrate supplier with audited traceability and cost advantages from direct-sourcing, Huacheng’s model fits projects where margins matter and spec sheets are non-negotiable.