china black elderberry extract liquid

The black elderberry extract liquid we offer is a filtered, shelf-stable concentrate aimed at gummy, syrup, and functional beverage manufacturers. Typical anthocyanin content is standardised to 6–10% by UV, depending on the order spec. The liquid is packed in aseptic bags or food-grade IBC totes. No shortcuts on heavy metals or microbiology—each batch ships with a CoA backed by on-site labs. Huacheng’s supply chain leans heavy on upstream control. We contract elderberry growers across Shandong and liaise with extraction workshops that run counter-current systems, not single-pass percolators. Our own R&D team can assist with dilution trials and custom carrier blends (water/glycerine/ethanol) for brands that want a drop-in liquid for manufacturing. Being a mid-sized plant extraction company means we are not the cheapest, but we are also not priced like a branded ingredient trader. For brands exploring private-label elderberry products, we can arrange pilot quantities from a few hundred kilos up to full-container loads, with documentation ready for US and EU customs clearance. The same facility also handles monk fruit, ginkgo, and other botanicals, so shared audits are possible. Our liquid elderberry has been used in commercial syrup blends exported to Southeast Asia and the Middle East, with no stability complaints over 18-month real-time studies.