china cranberry juice extract

Huacheng operates as a plant extract specialist, not a trader. The difference shows in how cranberry juice extract moves through our facility. We run in-house extraction, membrane filtration, and spray drying under one quality system – no subcontracting of critical steps. That control translates into batch-to-batch consistency for things like proanthocyanidin content and microbial specs. On the paperwork side, the site holds FDA registration, HACCP, GMP, CE, and BRC certifications. Auditors have walked the lines, so we are not starting from scratch when your compliance team sends a vendor questionnaire. Lot traceability goes back to incoming fruit, and retain samples stay for three years. Most orders ship within 15 working days after confirmation, depending on run size. Because Huacheng also produces monk fruit extract and other plant-based sweeteners, the extraction floor has flexible capacity. That lets us keep minimum order quantities reasonable for a manufacturer – often 25 kg for standard cranberry juice extract powder – while still offering the per-kilo economics expected from a China supplier. For buyers who need organic or custom specification material, our R&D group works off existing process data rather than theoretical projections. No claim is made about medicinal benefits; the product sells as a food or supplement ingredient, and we supply the documentation to match that category.